Another fabulous cook @Closet Cooking. I’ve tried many of his recipes and love them all. Check out this dish and all that cheese.
Creamy Pesto Caprese Pasta Casserole ~
- 12 ounces pasta
- 2 cups marinara sauce or your favorite tomato sauce
- 1/4 cup heavy cream
- 1/2 cup parmigiano-reggiano (parmesan) grated
- 1 tablespoon balsamic vinegar
- 1/4 cup pesto
- 2 cups cherry tomatoes
- 4 ounces mozzarella, diced
- basil leaves to taste
FOR DIRECTIONS VISIT>>>> http://www.closetcooking.com/2013/09/creamy-pesto-caprese-pasta-casserole.html
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