Ingredients
cheesecake batter
8 ounces cream cheese, softened ⅓ cup sugar ¼ teaspoon peppermint extract 1 egg + 1 egg white 1 tablespoon flour
brownie batter
1 cup flour ½ cup unsweetened cocoa powder ½ teaspoon salt ¼ cup oil ¼ cup heavy cream or half & half 2 teaspoon vanilla 2 eggs 1½ cups brown sugarGet directions@ Crème de la Crumb