Ingredients
•1 cup pastina pasta, (or any small pasta) •2 tbsp olive oil •1⁄2 cup boneless, skinless chicken breast, cut into 1-inch cubes •1⁄2 cup onion, diced (about ½ a small onion) •1 clove garlic, minced •14 1⁄2 oz can diced tomatoes, with juice •1 cup mozzarella cheese, shredded •1⁄4 cup fresh flat-leaf Italian parsley, chopped •1⁄4 tsp kosher salt •1⁄4 tsp black pepper •1⁄4 cup bread crumbs •1⁄4 cup parmesan cheese, grated •1 tbsp butter, plus more for buttering the baking dish Get Directions@ Kitch Me <CLICK HERE FOR DIRECTIONS
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