Ingredients
For the cookies
¾ cup sugar ¾ cup butter or margarine, softened ½ teaspoon vanilla 1 egg 1 ½ cups Gold Medal® all-purpose flour 2 tablespoons unsweetened baking cocoa ½ teaspoon baking soda ¼ teaspoon salt 2 tablespoons sugar 36 large marshmallows Betty Crocker® candy sprinkles, if desired
For the fudge frosting
1 cup sugar ¼ cup butter or margarine ¼ cup milk 1 bag (6 ounces) semisweet chocolate chips (1 cup) 1 to 2 tablespoons water
Directions@ Betty Crocker <CLICK HERE
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This is a great photo! It looks like I could just take a bite out of it