My fav thanksgiving side dish ever!!   Corn Casserole 1 box Jiffy 1 can cream corn 1 can whole kernel corn, drained 2 eggs 1 stick butter, melted 1 Cup Sour cream Mix all together in casserole adding the sour cream last. Bake in 350 oven for 45 minutes.  I make this every year....u can double & triple it. Family favorite

Corn Casserole

Recipe & Image by Seeded At The Table

  • 1 (15 1/4 oz) can whole kernel corn, drained
  • 1 (14 3/4 oz) can cream-style corn
  • 1 (8 oz) package Jiffy corn muffin mix
  • 1 cup sour cream
  • 4 Tablespoons butter, melted
  • 1 to 1 1/2 cups shredded Cheddar

DIRECTIONS

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