Chocolate Pecan Tart

Chocolate Pecan Tart

Image & Recipe by Real Simple

Ingredients

  • 1 3/4 cups pecan halves
  • 1 1/4 cups all-purpose flour, spooned and leveled
  • 1/4 cup unsweetened cocoa powder
  • 1/2 teaspoon kosher salt, plus a pinch for the filling
  • 1/2 cup (1 stick) unsalted butter, at room temperature
  • 1/4 cup sugar
  • large egg yolks
  • 1/2 pound semisweet chocolate, chopped
  • 3/4 cup heavy cream

DIRECTIONS

4 Comments

      1. I kmow what you mean 😉 If you want something really nice for Thanksgiving, take a look at my Chili Chocolatecake in my blog 😉

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