“Black Velvet” Cupcakes
2 1/4 cups flour
1/2 cup unsweetened cocoa powder
1 teaspoon baking soda
1/2 teaspoon salt
1 cup (2 sticks) butter, softened
2 1/4 cups sugar
4 eggs
1 cup sour cream
1 teaspoon vanilla extract
1/2 cup buttermilk
1/2 (1 ounce) bottle Black Food Color (or red food coloring for original red velvet)
Photo & Recipe credit > Bakerita
What a beautiful cupcake you created and the orange icing and candy corn garnish set it off beautifully!
You will see you recipe showcased on Cooking Up a Storm With Miss Polly at:
http://www.CookingUpaStormWithMissPolly.com
Polly Motzko
I would love to take credit for this beauty, but I didn’t create it. Bakerita created it. I’ve included the link to her at the end of the recipe. Thanks but please give the proper credit 🙂
Yes, I will do so. When I hit the reblog button it doesn’t give me ability to tell that in the blog post, only in the end as a comment.
Polly Motzko
Okay. I’m still learning the technical details to blogging 🙂 If it reblogs what I orignally blogged the link is on there to Bakerita.
Yes it is on there and I added Bakerita as a keyword tag.
Polly Motzko
Okay thanks!
Reblogged this on Cooking Up a Storm With Miss Polly.