Squash Alabama Casserole

This cheesy, creamy Squash Casserole with a rich buttery golden topping is a great way to win over any squash skeptic.

Ingredients

• 2 lbs. squash cut up boiled with salt until tender
• 1 medium white or yellow onion sauteed in 1/2 stick of butter
• 1 cabana pepper or any kind sauteed (optional)
• 1 cup mayo
• 2 eggs beaten
• 2 cups shredded cheese (I like extra sharp cheddar, but it’s whatever you prefer)

Watch: If you’re unable to view the video below follow this link.

Image and recipe are credited to 12 Tomatoes, Add a Pinch, and Brenda Gantt of Facebook.