Pretzel Ring Beer Cheese Dip

‘This cheesy snack is the best thing to ever happen to your skillet.’


  • 1 1/2 c. grated Cheddar, plus more for sprinkling
  • 1/2 c. grated mozzarella
  • 8 oz. cream cheese, softened
  • 1 1/2 tbsp. Dijon mustard
  • 2 tbsp. chopped chives, plus more for garnish
  • 2 tsp. garlic powder
  • 1/4 c. beer (we used Sierra Nevada, but I’ve also used Guinness)
  • 1/4 tsp. Freshly ground black pepper
  • 2 tbsp. baking soda
  • 1 can Pillsbury Grands biscuits
  • Egg wash, for brushing biscuits
  • Coarse salt, for sprinkling

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