Orecchiette and Beef Casserole

By So Delicious


2 tablespoons of olive oil
7 ounces of orecchiette
¼ cup heavy cream
½ cup parmesan, grated

1 medium onion, sliced
1 spring onion, chopped
1 pound ground beef
½ cup canned tomatoes
1 tablespoon Italian seasoning
1 cup cheddar, grated


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