Roasted carrots prepared with the most incredible garlic butter and sweet honey sauce. Recipe by Diethood
Ingredients
2 pounds carrots diagonally cut into about 2 to 3-inch pieces
5 tablespoons butter
4 garlic cloves minced
2 tablespoons honey
1/4 teaspoon salt
1/4 teaspoon fresh ground pepper
chopped fresh parsley for garnish
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