Ingredients
4 c.yellow squash, chopped ½ medium onion, chopped ½ cups red or green bell peppers, chopped 2 tablespoons butter 8 ounces domestic white mushrooms 1 tablespoon flour 1 cup milk (I use skim) 1 cup frozen corn 4 ounces green chilis (more or less depending on your taste) 2 cups dried cornbread, crumbled (See note) ½ teaspoon salt Freshly ground black pepper ½-1 cup cheddar or monterrey jack cheese, shreddedCLICK HERE> Directions@ Salad in a Jar
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