Colcannon (Cabbage, Bacon and Potatoes)
From the creator —Colcannon is the perfect dish for St. Patrick’s Day!
Combining the flavors of sweet cabbage, fried onion and creamy mashed potatoes creates a traditional Irish dish that will fill the family and leave them feeling satisfied!
Ingredients
3 lbs yellow or red potatoes , peeled & quartered
1/2 cup cream
1/4 cup butter
6 slices bacon
1 white onion , diced
1/2 head of cabbage (approx. 6 cups)
3 tablespoons butter , melted
If unable to play video visit the link to the creators video Colcannon (Cabbage & Potatoes)
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