Image & Recipe by Cheryl Style
what you’ll need
chocolate reindeer cups
- 1 box Kane Candy Dark Chocolate Cordial & Toasting Cups
- 1 recipe easy chocolate mousse
- ¼ c chocolate chips, melted, or 1 tube royal icing
- 24 candy eyeballs
- 24 miniature candy canes
- 12 small red candies (such as mini M&M’s)
hot chocolate mugs
- 1 box Kane Candy White Chocolate Cordial & Toasting Cups OR Kane Candy Dark Chocolate Cordial & Toasting Cups
- easy chocolate mousse OR easy white chocolate mousse
- 12 miniature candy canes
- melted chocolate to use as ‘glue’
easy chocolate mousse
- 1 – 8 oz container Cool Whip
- 1 c milk
- 1 small (3.4 oz) box instant chocolate pudding
- variation: replace up to ¼ c of milk with chocolate or peppermint liqueur
easy white chocolate mousse
- 1 – 8 oz container Cool Whip
- 1 c milk
- 1 small (3.4 oz) box instant white chocolate pudding
- variation: replace up to ¼ c of milk with white chocolate or peppermint liqueur
VISIT CHERYL STYLE FOR INSTRUCTIONS CLICK HERE
Advertisements