Blueberry Lemon Crescent Ring
Ingredients
- 4 ounces cream cheese, softened
- ¼ cup granulated sugar
- 1 tablespoon fresh lemon juice
- 1 teaspoon grated lemon zest (see Note)
- 1 can (8 oz) Pillsbury™ Crescent Recipe Creations refrigerated seamless dough sheet or 1 can (8 oz) Pillsbury™ refrigerated crescent dinner rolls
- ½ cup fresh or frozen blueberries
Glaze
- ½ cup powdered sugar
- 2 to 3 teaspoons milk
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