This casserole can be made ahead of time and frozen for later for a delicious, quick and easy meal.
Amish Country Casserole
Ingredients
- 12 oz medium egg noodles
- 1 lb ground beef
- 1 (10.75-oz) can tomato soup
- 1 (10.75-oz) can cream of mushroom
- 1 cup milk
- 1/8 tsp salt
- 1/4 tsp pepper
- 2 tsp Worcestershire Sauce
- 1/4 tsp garlic
- 2 Tbsp onion flakes
- 1/4 cup grated parmesan
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