Month: June 2014

Make-Up Magnet Board

Love this idea! This is the next project on my list. Read the tutorial right here <CLICK HERE    

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Tater Tot Enchilada Bake

Ingredients 1 pound ground beef 1 medium yellow onion, finely chopped (about 2 cups) 2 cloves garlic, minced 1 tablespoon olive oil ½ pack taco or fajita seasoning (about 2 teaspoons) 2 cups tater tots (enough to cover dish) 1 can enchilada sauce 1 cup Mexican blend cheese (or mozzarella) ½ cup sliced black olives Scallions or […]

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Slow Cooker Creamy Ranch Chicken

Ingredients 4 boneless, skinless chicken breasts 1 (10.75 ounce) can cream of chicken soup 1 (1 ounce) envelope dry ranch dressing mix 1 (14.5 ounce) can chicken broth 1/4 teaspoon garlic powder 1/4 teaspoon parsley flakes 1/8 teaspoon paprika 1/8 teaspoon oregano 1 (8 ounce) block cream cheese Visit Six Sister’ Stuff for complete directions […]

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Pina Colada Banana Bread with Rum Glaze

Ingredients For the pina colada bread- 1 1/2 cups flour 1/2 cup sugar 1/2 cup brown sugar 1 tsp baking soda 1/2 tsp salt 1/2 cup canola oil 2 eggs 1 tsp coconut extract (my newest obsession) 8 oz crushed pineapple, drained 2 ripe bananas, mashed 1/2 cup sour cream 1/2 cup + 2 tbsp […]

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Red Velvet Cheesecake Cake

Ingredients Crust 8 oz. Graham Crackers, 1 pack inside of the box 2 tablespoons sugar 3 tablespoons unsalted butter, melted Cheesecake Filling 1¼ cups (8¾ oz.) sugar 1½ pounds (3 8-oz. packages) cream cheese, cut into chunks, at room temperature 4 large eggs, at room temperature 1 teaspoon lemon juice 2 teaspoons vanilla extract ¼ […]

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Mom’s Mexican Cornbread

Ingredients 1/2 pound ground beef 3 tablespoons vegetable oil 1 cup self-rising cornmeal 1 cup buttermilk 1 (14.75-ounce) can cream style corn 2 eggs well beaten 1 large onion, chopped 1 (4-ounce) can sliced jalapenos, drained (optional) 1 cup shredded cheddar cheese Visit Southern Bite for directions <CLICK HERE FOR DIRECTIONS & MORE GREAT RECIPES […]

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Shrimp, Avocado & Roasted Corn Salad

Salad Ingredients: 2 ears of sweet corn, shaved off the cob 3 strips of bacon, diced 1/2 lb. large shrimp, peeled with tails on or off 4 cups chopped Romaine lettuce 1 avocado, peeled, pitted and diced 1/3 cup grated Fontina cheese (optional) buttermilk pesto dressing (see below) Buttermilk Pesto Dressing Ingredients: 1/2 cup buttermilk […]

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Creamy Coconut Fruit Dip

RECIPE & DIRECTIONS Visit Lemon Tree Dwelling  <CLICK HERE

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